Quinoa Salad

Ingredients:

  • 1 cup cooked quinoa
  • 1 cup cherry tomatoes, halved or quartered
  • 1 cup cucumber, diced
  • 1 large avocado, diced
  • 1/2 cup sliced olives
  • Juice of 1 lemon
  • 1 tablespoon olive oil
  • 1/2 teaspoon salt (or to taste)

Preparation:
Gently mix all the ingredients to avoid mashing the softer ones. Serve immediately.

Republished with permission from: www.quinoaplantbased.com

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